Please excuse the phone camera blurriness*
I originally found this recipe on Pinterest, + I ended up making it twice for Christmas. I took the first to my brother-in-law's family's house for Christmas Eve, + after tasting it there, I made a slight tweak to the original recipe when I made it the second time on Christmas morning. I took the second pie to my cousins' house on Christmas evening, + it seemed to be really well liked! Also, it was super easy to make, + really didn't take a ton of effort. If you are a fan of Key Lime or tart Lemon Pie, you will love this recipe!
Lemon Raspberry Pie
1 graham cracker crumb pie crust
1 (10-oz.) package frozen red raspberries
1 T. cornstarch
3 egg yolks
1 (14-oz.) can sweetened condensed milk
1 cup lemon juice from concentrate
*original recipe called for 1/2 cup, but I preferred the lemon flavor to be more prominent
Preheat oven to 350 degrees. In small saucepan, combine cornstarch + raspberries. Cook on medium low + stir until thickened and clear. In medium bowl, beat egg yolks; stir in sweetened condensed milk + lemon juice. Pour into crust; bake 8 minutes. Spoon raspberry mixture evenly over top. Chill 4 hours or until set.
1 graham cracker crumb pie crust
1 (10-oz.) package frozen red raspberries
1 T. cornstarch
3 egg yolks
1 (14-oz.) can sweetened condensed milk
1 cup lemon juice from concentrate
*original recipe called for 1/2 cup, but I preferred the lemon flavor to be more prominent
Preheat oven to 350 degrees. In small saucepan, combine cornstarch + raspberries. Cook on medium low + stir until thickened and clear. In medium bowl, beat egg yolks; stir in sweetened condensed milk + lemon juice. Pour into crust; bake 8 minutes. Spoon raspberry mixture evenly over top. Chill 4 hours or until set.
*Optional: spread with whipped topping and serve.
See - super easy! Let me know if you make it, + what you think!
xoxo,
Lacey in the Kitchen

4 comments :
This looks delicious! I definitely want to try this - I love the raspberry/lemon combo.
Lacey in the Kitchen hah love it! I'm not a huge pie fan, but this one looks pretty good!
Oh yes, so gonna make it. Love me some lemon and even raspberry pie...the combo I'm going to marry! ;)
Sounds tasty! I love lemon anything, so I will have to borrow this recipe.
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